Our Pizzas
Dough Sì Dough Pizza is more than a brick oven pizza company. It all starts with our custom flour, a proprietary blend of hand-selected wheat berries from Barton Springs Mills in Austin, TX. The wheat berries are then milled in-house to create our whole wheat flour blend that is the foundation of our one-of-a-kind sourdough crust. The gourmet crust is then topped with our sauce made from specialty whole tomatoes and the finest cheeses obtainable. From there we customize our menu to fit our client’s unique aesthetic and clientele. From the classic “FourMaggio” to the savory “Chairman of the Board” our pizzas are crowd favorites and keep customers coming back! Are you ready to customize your perfect pizza with us?
The Meat Board
“Just finished a Butcher’s Pie… nothing in Fort Worth can touch it”
Our Menu
These pizzas are currently being sold by retailers across North Texas, contact us for pricing and to customize yours.
Chairman of the board
Smoked Italian Wagyu Beef Sausage, Pepperoni, Pepperoncini, Marinated Heirloom Tomatoes and Four Cheeses
Classic pepperoni
Classic American Pepperoni, Marinated Heirloom Tomatoes and Four Cheeses
Prosciutto blanco
Italian seasoned Wagyu, Prosciutto, marinated cherry Tomatoes, pepperoncini, and Four Cheeses on a white cream sauce
The Wise Guy
Gourmet Sausage, smoked Italian Wagyu, marinated tomatoes, and four cheeses
The Don
Smoked Chorizo, tasty Smoked Wagyu beef, Smoked Spicy Italian with roasted corn, and four cheeses
The butcher’s Pie
Pepperoni, Salami, Texas Jalapeño Bacon Jam with baby Portabella Mushrooms, Marinated Heirloom Tomatoes, and Four Cheeses